Food Reviews
Mass Foodies is dedicated to consuming everything that the commonwealth has to offer. The food review portion of Mass Foodies is written by independent group of wandering consumers from different backgrounds. Foodies come together once a month at a predetermined restaurant, order off of the menu, and share their experience Learn more »
Latest Articles
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Eggplant Kebab with Chicken
Shiraz Armenian Cuisine prepares grilled eggplant slices with grilled chicken served with rice and salad.…
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Stuffed Grapeleaves (Sarma) Plate
Shiraz Armenian Cuisine’s stuffed grapeleaves (Sarma) plate includes ground lamb and rice rolled in grapeleaves…
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Gyros Plate
Shiraz Armenian Cuisine’s Gyros Plate pressed sliced lamb and beef with Greek herbs and served…
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Chicken Port Said
The Chicken Port Said at Shiraz Armenian Cuisine consisted of a huge batch of saute…
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Kibbee Plate
Traditionally Lebanese, the Kibbee Plate from Shiraz Armenian Cuisine combined several Mediterranean delicacies, including the…
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Eggplant Kebob with Chicken
I’m a frequent lunch patron at Shiraz Armenian Cuisine and love their menu (though I…
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Losh Kebab with Yogurt
Presentation of Shiraz Armenian Cuisine’s Losh Kebab was unexpected and not altogether pleasing to the…
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Spinach Pie
With much anticipation I scanned the extensive menu at Shiraz Armenian Cuisine, deciding to start…
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Lamb Shish Kebabs
Shiraz Armenian Cuisine, located on a bustling spot on Park Avenue can be easily walked…
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