Worcester
Mass Foodies is dedicated to consuming everything that the commonwealth has to offer. The food review portion of Mass Foodies is written by independent group of wandering consumers from different backgrounds. Foodies come together once a month at a predetermined restaurant, order off of the menu, and share their experience Learn more »
Latest Articles
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Porchetta
Chioda Trattoria’s Porchetta was delicious—it came with a side of green beans, smashed potatoes and…
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Penne alla Vodka
The cumulative heat of Chioda’s Trattoria’s Penne alla Vodka was fairly strong, but not overpowering…
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Seared Duck Breast at The Urban
The seared duck breast at the Urban on Shrewsbury Street was Flavorful but not gamey,…
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Urban’s Chicken and Dumplings
The Chicken and Dumplings from The Urban on Shrewsbury Street in Worcester was an exquisitely…
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Roasted Lobster Tail + Butter Poached Claws
I ended up scraping the bowl with bread and was restrained from licking the bowl…
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Black Pepper Tagliatelle from Urban
The presentations were exquisite and really accentuated different aspects of the meal with different colors…
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Urban’s Arctic Char during Restaurant Week
The Restaurant Week menu at The Urban Kitchen and Bar on Shrewsbury Street opened my…
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Chicken + Dumplings from The Urban
I will definitely be back to The Urban Kitchen + Bar on Shrewsbury Street in…
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Pan Seared Bass from The Urban
The Pan Seared Bass from The Urban on Shrewsbury Street in Worcester was a great…
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Chicken and Dumplings from The Urban
The dumplings from The Urban had just enough texture in them to counter the wilted…
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