Food Reviews
Mass Foodies is dedicated to consuming everything that the commonwealth has to offer. The food review portion of Mass Foodies is written by independent group of wandering consumers from different backgrounds. Foodies come together once a month at a predetermined restaurant, order off of the menu, and share their experience Learn more »
Latest Articles
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All Hail The Italian Pig Roast at VIA
For the entire month of July, you can enjoy a salad, appetizer, entrée, and glass…
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Who doesn’t like gnocchi?
Potato gnocchi with bleu cheese as an “appetizer” may not seem like a light starter,…
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A Little Bit of Chorizo Stuffed Calamari and A Lot of the Grilled Tri Tip Steak at Lock 50
From the small to the shareable plates, the craft cocktails to the local beer list,…
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Whole Roasted Local Fish with Grilled Lemon from Lock 50
Lock 50 brings creativity and a touch of class to the canal district through their…
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Lock 50’s Grilled Tri Tip Steak, Roasted Potato, and Broccoli Rabe Sans Pesto
One of Worcester’s restaurants in the Canal District, Lock 50 offers a variety of unique…
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Lock 50 Small Plates and Roasted Half Chicken
Lock 50, a local restaurant serving the small dish with a big bite! A place…
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Roasted 1/2 Chicken From Lock 50 Was Fantastic!
Lock 50 provided a roller coaster ride for the tastebuds of this foodie, and we…
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Grand Opening of Lock 50 Restaurant & Cafe with Whole Roasted Local Fish with Fresh Greens
Lock 50 Restaurant & Cafe has all the dining items you would need from a…
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This new restaurant has the Canal District on lock!
Lock 50: Shareable plates, exotic dishes and culinary decadence! Look no further for a menu…
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Roasted Chicken with Mushrooms from Lock 50
Lock 50 Restaurant and Cafe in Worcester’s Canal District gives new meaning to small plates,…
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