Food Reviews
Mass Foodies is dedicated to consuming everything that the commonwealth has to offer. The food review portion of Mass Foodies is written by independent group of wandering consumers from different backgrounds. Foodies come together once a month at a predetermined restaurant, order off of the menu, and share their experience Learn more »
Latest Articles
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Whatever ails your spirit, The Hangover Pub has your cure, BACON!
If you love bacon and trendy hip restaurants, The Hangover Pub is your spot. From…
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Pan Roasted Sea Bass at The Hangover Pub
Beyond all expectation this delightfully ambrosial dish: delicate and flaky white fleshed sea bass seared…
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Sticky and Overly Sweet: Chicken and Waffles
Yes, the rumors are true- there is Bacon at the Hangover Pub! In fact, bacon…
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Bacon and Bourbon! Yes, at the Hangover Pub
Ok, so when I heard that there was a place know for being “the bacon…
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Either You Like Bacon or You’re Wrong
The newest addition to the Green St. buzz is already creating quite the following, and…
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Porchetta from The Hangover Pub on Green Street in Worcester
The Hangover Pub on Green Street is calling itself the first true gastropub in the…
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Hangover Pub’s Cider Braised Statler Chicken
Bacon! Did someone say Bacon? The Hangover Pub may someday become synonymous with the word…
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Fish and Chips on a Twisted Fork
In what felt like the middle of nowhere, the fish was fresh and the tartar…
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The Twisted Fork Bistro Seared Scallops
Tucked away in Cherry Hill, the Twisted Fork offers a creative chef-inspired menu including the…
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Seared Sea Scallops from Twisted Fork Bistro in Cherry Valley
Twisted For Bistro was one of my favorite Foodies experiences—both the food and witnessing the…
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