Food Feed
Food happens. Whether it’s breaking news about an opening or closing, passion articles regarding chefs or restaurants, or even suggestions on pairings and places with atmospheres. For Mass Foodies, local food is always on our mind and this feed is a testament to why we are always hungry.
Latest Articles
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Niche Hospitality to Give Four Lucky Winners the Chance to Spend a Night with Niche!
Have you ever wondered how the restaurant industry works? Well, Niche Hospitality Group is giving…
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Thanksgiving Weekend Is Dickens Weekend in Sutton
Gerald Charles Dickens returns to Vaillancourt Folk Art during Thanksgiving Weekend to perform his one-man…
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Wine Dinners to Attend in May
Wine Dinners are popping up all over the country and in Central Massachusetts some great…
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Donna’s Teppanyaki Review
Teppanyaki is the same at every place I have gone and it was certainly the…
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Calamari Hibachi from Takara
The Worcester Sushi Roll from Takara in Worcester was surprisingly large with both salmon and…
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Beef Tenderloin Hibachi from Takara
Hibachi can be tricky, trying to prepare everyone’s meal to be completed at the same…
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Teriyaki Julian
In the case of teppanyaki at Takara on Millbury Street in Worcester, MA—the Teriyaki Julian…
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Lobster Hibachi from Takara in Worcester
The lobster from Takara was a flavorful & generous portion exceeding my past experiences of…
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Alaskan Maki and Hibachi Scallops from Takara
The food from Takara was good, but our eating tastes have evolved to more complex…
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Tenderloin Steak with Shrimp from Takara
My tenderloin from Takara in Worcester was cooked to perfection and the flavorful vegetables and…
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