Food Reviews
Mass Foodies is dedicated to consuming everything that the commonwealth has to offer. The food review portion of Mass Foodies is written by independent group of wandering consumers from different backgrounds. Foodies come together once a month at a predetermined restaurant, order off of the menu, and share their experience Learn more »
Latest Articles
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Hibachi Tuna Steak from Takara in Worcester
The hibachi tuna from Takara was cooked to perfection, both tender and juicy. The seasoning…
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Swordfish Hibachi from Takara
At Takara on Millbury Street, my swordfish was cooked in front of us with all…
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Scott Erb Visits Niche’s Test Kitchen
All in all, the evening at Niche Hospitality Group’s The Test Kitchen in Worcester, MA…
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The First Event at Worcester’s Test Kitchen
The Test Kitchen provided a wonderful evening filled with friends, cocktails, food, and the royalty…
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Inaugural Night at Test Kitchen for Jayme’s First Foodies Experience
Any foodie would delight in getting a behind-the-scenes glimpse of how the chefs at Niche…
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Evan Tests the Worcester Test Kitchen
With a focus on local sourced food, and a passion that exudes confidence, the Test…
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Drew Breaks Down Niche’s Test Kitchen’s First Event
Worcester Foodies had the honor of being the first group to break the seal at…
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Alex’s Test Kitchen Experience
I highly recommend holding your next gathering at the Niche Test Kitchen; the atmosphere, food,…
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Lynn’s Evening At The Test Kitchen
I enjoyed the Test Kitchen immensely; if you have an opportunity like this, you will…
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Donna’s Take On Worcester’s Test Kitchen
Test kitchens are the ideal places for a true food lover, the chefs get to…
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