Mass Food & Wine

Mass Food & Wine (formerly Mass Foodies) was acquired by The Worcester Guardian in 2026. All content originally published by Mass Food & Wine has been transferred to The Worcester Guardian and preserved for historical value and context. Some articles may no longer be current, accurate, or timely.

Articles by This Author

Food Reviews, Worcester

Chicken Artichoke

I have two main points I wish to express about my most recent outing with…

December 20, 2013
Food Reviews, Worcester

Mac and Cheese

Most people just use Quinsigamond Village to cut through a busier section of Route 146…

December 11, 2013
Food Reviews, Worcester

Lobster Ravioli

Blackstone Bistro boasts dinners from $7.95 to a high of $13.95, matching the casual feel…

December 11, 2013
Food Reviews, Worcester

Breaded boneless chicken breast baked with marinara sauce topped with mozzarella cheese

An Italian friend of mine said this, “because Chicken Parmesan is often considered an overly…

December 10, 2013
Food Reviews, Worcester

Domestic calamari sautéed with virgin olive oil fresh basil your choice of garlic and oil or red sauce

I love calamari, so I could not resist the temptation to try this dish with…

December 10, 2013
Great Guide

5 Ways To Get Into The Holiday Spirit at WAM

The days of museums be boring are long gone and the Worcester Art Museum has…

December 9, 2013
Food Reviews, Worcester

Texas Star Chicken

Tucked away in the Quinsigamond Village section of Worcester is a relative newcomer to Worcester’s…

December 9, 2013
Great Guide

8 Great Places for Sushi

Just a few short years ago, the choices for sushi in Worcester were few and…

December 2, 2013
Exhibits, Worcester Events

Holidays at Worcester Art Museum

The holiday season is upon us… and Worcester Art Museum is in full gear with…

November 22, 2013
Food News

7 Restaurants for your Holiday Party

The holiday season is upon us and with it come the holiday parties. Whether for…

November 21, 2013

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